FREEZE DRIED FOOD COMPANIES SUPPLIER - AN OVERVIEW

Drying removes the moisture in the vegetables, so micro organism, yeast, and mildew wouldn't improve and spoil the food. Drying also slows down the do the job of enzymes (In a natural way developing substances which cause foods to ripen) but would not inactivate them. What’s Freeze Drying? The freeze-drying system begins with freezing the item